High-Volume Superfood Café with Strong Sales Foundation
Specification
Business Description:
This established superfood café offers a strong revenue foundation and meaningful growth potential for a motivated new owner. Operating since 2019, the business generates approximately $550,000 in annual revenue, aligning with system-wide average unit volume. The café operates from a larger 2,000-square-foot space with rent in line with market expectations, providing capacity to support increased customer traffic and expanded operations. While sales are solid, the location is currently under-optimized due to limited owner engagement and minimal local marketing efforts. A hands-on owner who prioritizes leadership development, staff accountability, and community outreach can unlock additional growth. The business serves health-conscious consumers through a menu of superfood-based offerings and is well positioned for improvement through stronger local presence and operational focus.
I Am Interested In This Franchise.
About Franchisor
This franchise system operates within the health-focused food and beverage sector, offering a menu centered on superfood bowls, smoothies, and nutritious meal options. The business model is designed to appeal to consumers seeking convenient, better-for-you dining without sacrificing flavor or quality. Franchisees operate with standardized recipes, sourcing guidelines, and operational systems that support consistency across locations. Training emphasizes food preparation, store operations, team leadership, and local marketing execution. Ongoing support provides owners with tools to strengthen store performance, improve staff management, and increase community engagement. The system is built to support both owner-operators and multi-unit owners looking to scale through improved execution and local brand presence.
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