Industry
State
Asking Price Range
City
Sorted by:
San Diego
8-Year Operation with Growth Potential
$120,000
Frisco
Underperforming Location with Strong Upside
$80,000
Santa Clara
Established Café with Strong Revenue Base
$80,000
Elkhart
Serve Seniors & Families with Flexible, Low-Overhead Model
$60,000
Holland
$62K Cash Flow, Prime Michigan Location
$139,900
Minneapolis
Simple Seafood Restaurant Model With Low Overhead & High Appeal
$275,000
Washington, D.C.
Low-Overhead Food Concept Focused on Clean Eating
$225,000
Calumet
Great Opportunity to Expand Sales in High-Traffic Areas
$219,900
Manchester
Manchester CT—Bar, Kitchen & 20 Lanes for Events
$239,900
San Diego
Northern San Diego—Two Exclusive Delivery Zones
$150,000